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  • Be ready for yum. These guys hit all the right notes - quality food with no pretense. This is what diner food should be. Get a nice drink to start, then order the special. Whatever it is, it is what you should have that day. Scratch made tomatillo gravy, brunch burger with spicy ketchup, etc. Cool staff are eager to please, chef that knows his stuff - works the flattop like the pro he is.
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