Private dining with a smaller group. Service was excellent. Servers efficient friendly and helpful. Attentive without being overbearing - a very fine balance that they accomplished.
The meal was a tasting menu with wine pairings, with appetizers before hand.
Chef explained each course personally and his understated enthusiasm is infectious. We were each looking to taste the highlights he spoke of - outstanding. Unknown fish and spicy prawn dish were favourites!
Sommelier was friendly and knew her stuff explaining each wine, why it worked with the food and had a clear enjoyment of her profession.
Thanks to both for the extra suggestion on wine pairing Turkey and the extracurricular lesson on the art of French fries!