Best Dinner I've had in Las Vegas, Hands Down! My wife and I arrived around 7:30 and we decided we wanted to eat in the lounge adjacent to the bar. The hostess, Cheryl was amazing in accomadating us. She is a true professional and made us feel at home from the get go. For starters we shared the Steak Sashimi and the Seared Foie Gras. Amazing!! Both the presentation and the taste were top shelf. I had the 10 oz Manhattan Sirloin with a side of Brussels sprouts, melted in my mouth, I believe they added some kind of Thai Chili to the Brussels Sprouts which gave it such a mouth watering little kick! My Wife had the 48 hour Buffalo Short Ribs. They just melted in your mouth like butter, and the portion was so generous! Mike came from behind the Bar to take care of us. He is a Real Charmer! He made us feel So Comfortable and we shared a few good laughs together. They have some great wines by the glass, I like my Old Fashions though. Mike made it "The Way It Should Be Made"!! Great experience overall and DEFINITELY will be back soon!