I've been to many AYCE sushi restaurants and this one deserves 2.5 stars. Considering the location and lack of competition in the area, it's decent enough. There are better AYCE sushi restaurants north of the city though.
Three of us came here for dinner on a Sunday due to convenience and extreme hunger. I've actually been here twice. The first time was several years ago but the only thing I remember was that it was an average AYCE restaurant. This time around, I had the opportunity to assess better. The variety and options were good. The size of the shrimp tempura were embarrassingly tiny. I had noticed that the beef dishes, including the garlic and beef and the short ribs were small pieces as well. The spicy udon noodles were good, with chewy textured noodles. The rice from the maki rolls were a bit plain and tasteless. The salmon sashimi tasted fresh. They didn't have a lot of sashimi options though.
The service was very good though. They were attentive, food came quickly, and our tea cups were always filled. The price was about the same as any other AYCE restaurant, which was $24.95 per person on a weekend for dinner.