So we always go to Raps to get our jerk chicken when we are craving it. We went tonight and saw that the drum pan was not lit up and figured they jerked and had it all inside. When we wine inside the main server wasn't there and won't be back till March so they have substitutes. We realized that these substitutes do not know how to cook or jerk chicken. The jerk chicken was sitting in a tray over hot water to keep warm. I had a feeling it wouldn't be good but I hoped I was wrong. I was right we bought a large jerk chicken with rice and oxtail gravy. The jerk chicken had no smokey flavor it was cold and wasn't cooked fully. The gravy on the oxtail tasted bad ad was salty. Needless to say we did not eat much of it and now we are sitting wondering where to go given that it is Christmas Eve and nothing is open. My advice to anyone who wants to go here is to wait until April to go when the main guy is back because that seems to be the only way to get good jerk chicken unless you want to try the other restaurants because Raps that do jerk also.
Waste of my money and time.