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| - This place deserves more respect than it gets. Been there at least half a dozen times and have not had a bad meal.
We've had a number of different things (lamb chops, souvlaki plates, etc.) but I always go back to the same thing, the platter for two. $43 gets you three souvlaki sticks -- chicken, pork and lamb, a good chunk of mousaka and salad, rice and potatoes for two. It's a good meal for two hungry eaters. For a couple or for a father with 14-yr old son, there would be a bit of leftovers, maybe enough for one lucky person's lunch the following day.
Lamb was a bit on the fatty side, but still tasted really good. Pork and chicken were tasty and tender, really could not have been better. I love the rice and potatoes, consistently awesome every time.
Service is fast but the waitress is not the type to smile and chat you up to get a bigger tip, like you get at chain restos. She's all business, and on to the next table's needs. Some customers might take that the wrong way, and sure she does come across as a bit "surly" at times. For me, she does all the essentials well (drinks, order, food, bill, thanks & g'nite) and I don't need the extra fluff. And the food's plenty good. I'm never disappointed when I go to Greece, and for sure I'll be going back.
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