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  • The server was down to earth, genuine, and really pleasant to talk with. I really appreciate how she allowed us to have samples of the meal before we ordered. I enjoyed the jerk seitan with a mix of purple rice, quinoa, and flaxmeal grain. I also tried the moringa loaf which tasted like mashed potato in a loaf from with gravy. I like the atmosphere in the restaurant as I find it very inviting due to its bright and warm colors.
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