This place is a mildly upscale Italian restaurant with good food. I ordered the Lobster Risotto (I have a habit of trying any place's risotto, paella, or jambalaya). I also shared a Caprese salad and tried a slice of someone's Veal Chop. I was pretty impressed with everything that came my way. One of the highlights is their selection of bread. Someone periodically comes around and offers you slices of bread. I especially enjoyed the walnut and raisin loaf.