About: http://data.yelp.com/Review/id/nzBUgFVsjfTrIsPcg9V42A     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • Considering the 3 star rating says "A-OK," I will definitely agree with that. Brio really is a decent place to go for some Italian. I have had mostly their pastas ranging from their lasagna to their ravioli. You really cannot go wrong with these pastas as they should not be that difficult to make. I also will compliment them on their bread before appetizers. I enjoy sourdough so that is my bias, but they also have these crackers that are quite a treat. My only con on any of their dishes really is their risotto. The flavor is really lacking for a risotto as it tasted really only of those awful pine nuts. I'd recommend Brio if you aren't an Italian food snob. It's not bad.
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (252 GB total memory, 121 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2026 OpenLink Software