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| - This place is relatively small, but surprisingly comfortable and decently furnished. Like many have said, the menu is very simple, pretty much just dumplings, wontons, and a couple of noodle bowls available. You can get dumplings as steamed, fried, or boiled. Me and my friend tried all three, and the verdict is boiled is the best! It's juicy and more flavour filled when eating dumplings boiled.
We got pork and fennel, pork and leech, and chicken. They were all pretty good, dumplings are fairly large too. I wouldn't say they would be dumplings that would blow your taste buds away, but the quality/proportions of meat and veggies are definitely there, just that the taste could have been better. The dumplings do seem costly at first, (around 10 dollars for 10 pieces), but it comes with soup/salad and fruits as dessert. The soup FYI was hot and sour soup and once again, the quality of it looked really good, but the taste was a little off again.
I'd say the best part of this place is probably the service, the server was very attentive, kept feeding us tea, and was very polite, saying YW everytime we said TY. It's probably the service that made me feel like this place deserved a 4 instead of a 3. Not bad at all for a quick eat to fill you up while you're in DT TO doing your business.
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