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  • Used to be a regular at this place. I never had a problem with service and the manager there is very good and attentive. Over the past 6 months I began to notice a huge change. First the food portions are way smaller. The wings, which they are supposed to be known for look like they came of chickens that had anorexia, there was almost no meat on the bone. The last time we went my wife ordered them grilled. They came out charred and not one person, chef, expediter or server noticed this? Pathetic. She was so done with this place she didn't even bother to send them back. We also noticed the side salads were noticeably smaller. I mean cutting costs on the amount of lettuce you use? I am not a big fan nor was when we used to go there often of their pizza, I think the crust is to soggy for my liking. Sandwiches are decent, but the amount of fries you now get is far less, more cost cutting measures it seems. The final straw was a month or so ago I was informed that to sit in the bar area you now must put your name on a list. Who has a seating list for the bar area? I never heard of such a thing. In the hyper competitive world of sports bars, in the SE Valley area I can find a few more that have better quality food, with larger portions for about the same price. They now get my hard earned dollars. The only reason its not a 1 is that I do like many of the servers there and unlike many reviews have never had an issue with this part of the place.
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