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  • Got a seat at the bar on a chilly night during a busy dinner service. Was convenient as we were staying at the Four Seasons. Nice decor and really great service. Loved my cocktail and enjoyed the food. I ordered the squid ink dumplings and burrata pizza. So whatever comes to mind when you think squid ink dumplings, it's not that. But this is really unique and actually very tasty. It's like a puffy piece of bread that comes with ground meat. When it came out, I looked at the server like wtf how do I eat this? Basically, you slice the bread and put the meat filling inside and eat it like a sandwich. Give it a try, I think you'll like it! I absolutely love the Four Seasons Toronto so if you are staying there, this modern Italian restaurant is also worth visiting!
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