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  • I stopped in there for lunch after driving around and noticing the sign..it's very easy to miss, a small place with a catering van outside. I had the smallest rib plate -- about 7 bones, which was plenty for me. It came with two sides (I got the green beans and the mac n' cheese, which were fine) and a couple slices of white bread. The ribs were pretty good; not over-cooked. There was a spicy sauce over them, but I could still taste the pork. The menu also included medium and large rib plates, a rib & links combo, burgers. A surprise was the list of discounts: Tuesdays students; other days for law-enforcement, the self-employed, healthcare workers... (if I remember correctly). Anyone who likes ribs should definitely check them out.
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