I've had both the thin crust and deep dish pizza here. Both were really good, but different.
The thin crust came in a bag, was cut into squares and stunk to high heaven! That's not a bad thing!
It was topped with grated cheeses that took me back to flavors I haven't tasted in 30+ years. That said it is strong and if you're smell sensitive this may not be for you. The sauce was a bit more tomato pasty and a bit heavily basiled for my taste, but it won't stop me from having another one.
The deep dish has a nice cornmeal crust filled to the brim with toppings. Mine were not as evenly distributed as I would like. Almost half sausage, half cheese. The sauce is the same a the thin, but more.
The crust was very tasty, however the inside of mine was mushy - which took away from some of the enjoyment. Maybe the crust needs cooked a bit before the ingredients are added?
The ceasar salad was good, I wish they offered a chicken ceasar.
I will definetely need to try this out again.
Really good place for a change of pace.