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  • Really hate to leave this review but, this is yelp and it calls for honesty. Parking is located in the back of the place and you enter through the outdoor patio into what seems like a maze to get to the front counter....like through 1 door back outside through another door then around the dining area to the counter. There was myself and another woman placing a to go order and someone sitting in the dining area, not busy at all for lunch on a Friday. The waitress was new and seemed very nervous which is understandable it took her about 15mins to get me cashed out...no problem because I was still waiting on my order...that took another 15mins and they forgot my festival, I told them it was fine just give me rice and peas instead which I was told would take 2mins, 5 mins later out comes FESTIVAL. Whatever, I'm running on my lunch hour being over so as I race back to the office I drive and eat....the steamed veggies were not seasoned well..the chicken itself was very moist but it's dark meat it's kind of hard to not have moist dark meat, that too wasn't well flavored, when I think of jerk chicken I think of marinading for hours or overnight to allow flavors to seep through...not the case here at all, tasted like simply grilled meat with a slightly watery jerk sauce on the side, that too unfortunately wasn't flavorful....and now the festival....it tasted like well - fried dough with cinnamon literally imagine mixing cornmeal, flour and cinnamon together and deep frying it...it was really bad. This is brand spankin new so a longer soft opening is definitely necessary especially when dealing with us downtown folks during the lunch rush and after work dinner pickup, they need work. While I won't be spending my $8 again on a meal from here I will say this, my ex & I attended LoLo's when they first opened many, many moons ago and the food was bad, the owner asked us for our honest opinion and we told him (we had just returned from LA's Roscoe's Chix & Waffles and had a taste for the combo when we stumbled on Lo Lo's) he in turn thanked us for our honesty said he would continue to work on his recipes and place in general and look at him now - he's a successful pretentious asshole, but Lo-Lo's has 2 locations, mission accomplished lol....maybe this place has potential too *shrugs* I would give them 1 1/2 stars but I can't and don't feel like they're worthy of 2 stars at this point. I refuse to believe the photo of the fried and grilled chicken belongs to them and came from their establishment....REFUSE
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