Last day at the Venetian and still had not had any Italian! We asked the conceirge to recommend some good olf fashioned Italian, not too "foo foo" and reasonably priced for lunch before we had to head to the airport and he pointed us here saying it was the best. Small little cafe where the tables spill out into the canal shoppes walkway. The garlic knot bread brushed with olive oil and butter and pamesean was a yummy start. We had spaghetti and meatballs made with angus beef filet mignon and a linguine bolognese. Both delicious and filling. Quick service too. The only down side was in sitting out in the open, I kinda felt lots of eyes on me as I ate my pasta (which is hard to be too lady like to do!)