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| - Wendy's is a fusion-type place with a great and varied selection, but I've come to love one of the more authentic Chinese dishes! I came here with a tutoring student a year or so ago and she knew Wendy from another establishment, and I've been going back whenever I can since. I live a bit far from the location but if I can put up with the drive it can't be beat. Everything I've had here has been excellent! The only complaint I've had was actually from my aunt, who just can't seem to find Singapore Noodles to her liking here in Las Vegas. My favorite dish to get is the pan fried rice noodles with XO sauce but I've also gotten to a point where I won't eat chow mein from any other restaurant because I like how Wendy's Noodle Cafe does it the best.
Also, this might sound funny since Wendy's is primarily Chinese/Cantonese cuisine, but I hadn't found an appreciation for kimchi until I had it here with their grilled beef short ribs.
Customer service here is great, especially considering how busy it can get in the evenings. Everyone is friendly from the owner to the staff and they're really sweet about putting up with me since I drink water by the gallon whenever I eat, so kudos for that. I always get a funny look when I order dishes without bean sprouts (I've had traumatic experiences with them, I'm sorry!) There are always complimentary peanuts (that I swear taste better than any peanuts I've ever bought? Where do I get these peanuts??) and people checking in on you, even when the restaurant is a bit busier. The place is clean and has a great atmosphere, and there's a TV typically playing music shows from China/Hong Kong or Korean music videos that are quiet enough to complement rather than interrupt your meal.
I highly recommend the pan fried rice noodles with XO sauce - and ask for extra sauce on the side, if you're a fan of the taste like I am. The Korean-inspired BBQ short ribs are a good deal for their price and I honestly order all the more customizable dishes here (like noodles and rice) with chicken because it's perfectly juicy and tender and I've never encountered so much as a bite of gristle. The complaints about things being under-seasoned in other reviews are valid--I've had my share of more mild dishes here than I'm used to, but considering I can just ask for more sauce on the dish I'm obsessed with, it's never bothered me. Plus, I've got heart problems, so the less salt the better!
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