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| - Same rating for my second time here - a solid four stars. The customer service, albeit slow, is impeccable. The owner, Tinh, comes by personally to check on you to see if you're comfortably seated and well fed.
This time I ordered the bun goi gia, a slightly sour tamarind broth with bun, pork belly, Vietnamese sausage, and three big prawns. There was also a decent and healthy serving of herbs and veggies. The bun was good - the flavour was light and fairly delicate. The fried onions and peanuts added a bit more jazz to the whole dish and accentuated its flavour. For those more accustomed to heavier flavours, this may not be your preferred choice, but if you're searching for a lighter fare, try this out!
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