The one star is for the lemongrass fondue broth. It was full of flavor.
Now...
Lets talk about what went terribly wrong with our dinning experience-
The scallops were brought to the table frozen in a bowl so they needed to be chiseled apart. The shrimp was also frozen.
The worst part was the seafood items were extremely fishy. :( YUCK! = cheap fish!
Now lets talk about the vegetables. The broccoli was brown on the stems an the florets were wilted. The taste was flavorless. Based on appearance, the broccoli had been sitting in the back of the refrigerator for at least a week. Vegetables SHOULD BE FRESH!
Based on the food quality I'm appalled this place charges so much.
Service was a 3 out of 5 as we had to ask staff to take our empty bowls that once contained the semi frozen raw meats away.
I don't enjoy writing negative reviews but I felt it was important to let any foodie know this place has low standards and the quality is absent so spend your money else where.