Wow! Incredibly taste brunch in an amazing, relaxing, inspiring environment. Here's what I think....:
Food: So good! Fresh, light, tasty. I was upset when the food on my plate dwindled down. I just wanted more of it. 4-cheese & shiitake mushroom omelet and a cup of a sweet potatoe/tomato soup topped with crushed hazelnut. The waitress said it was the best soup the chef has ever made...in her opinion. It was delicious. Not the 'best ever' but delicious indeed.
Side salad was fresh and lite. Nice addition. Good coffee too.
Environment: Big city class in small Wisconsin town. The Cafe is a part an interesting and overpriced art museum. Definitely something nice to graze through before/after brunch. And if you have an extra $4000 lying around, buy a piece of local art.
Food Price: $65 for 4 people (including tip). The food is well worth it.
Service: Friendly, knowledgeable, relaxed server. Very attentive and approached table at all the right times. She did bring out a wrong order for my fiance, but we didn't complain. If we had said something, we are sure the sweetheart would have responded appropriately.
The head chef sauntered into the room and introduced himself. Shook my hand which was a nice touch because his food was sooo good. He made his way around to the few other tables to say 'hi'. It seemed as if he know a few of the other return customers.
The Bad: Nothing was bad enough to dissuade me from being a regular. If I had to I'd say...not good for group more than 6. A tad pricey.
Overall: Go! Seriously. Go for Sunday brunch.