Bottom line... Order the tacos, skip the entrees.
I've been on the hunt for a legit fish taco joint after Cabo left me wanting more.
What was ordered...
- Szechuan Salmon Tacos. Yum. The salmon was nicely cooked and the toppings and sauce really complimented the fish. This dish is on the sweeter side. For the side, the jalapeno cheese grits were excellent. Super rich and creamy but I didn't get any jalapeno heat or flavor. I'd get them again. I really appreciated that the flour tortillas were lightly fried, which gave them a nice texture.
- Blackened Tuna Entree... Small portion of "blackened" tuna. The fish was taco quality, not super high-grade. It came out overcooked and flavorless. Served with canned green beans, flavorless rice topped chicken gumbo. The best part of the meal was the starter salad. For $19, I was pretty disappointed at the plate that came out. They really should take this off their menu. I guess it serves me right for ordering something other than tacos at a fish taco place.
I'll definitely be back for the tacos.