Second try for AL Hamra and again we really liked it. Great flavors, lots of spice. I'd agree with a previous poster that there is alot of sauce for a relatively small amount of meet, but the sauce is soooo good all you need is a little more rice or naan and you are good to go!
This time tried the samoas - deep fried so not my favorite, like the m baked better. Also the Lamb Byrini was just OK, the rice was a little greasy for my taste. However the chicken curry and Paneer tilkka masala were spot on and very delicious. Plus some ofhte best garlic naan I've ever had.
We'll definately go backand it is nice to have some good ethnic alternatives in the far North Valley.