This place is good for the price, and the most comprehensive dim sum restaurant in the area. I went recently with a group of 5, we ordered about 7 things off the dim sum menu and one normal sized dish which was more than enough, and it came out to about $15 total per person.
My favorites so far are the spare ribs with black bean sauce, short ribs with honey, and deep fried pork dumplings. The deep fried pork dumplings have a mochi-like slightly sweet wrapping which I loved combined with the crispy outer layer and savory pork filling. The bbq pork buns, a classic, are also great. The bread for all the buns we ordered were soft and yummy. I was not impressed with the shrimp crepe though - it's a must order for me every time I eat dim sum, and here they made the wrapping too thick, with only 2 shrimps per crepe.
Other things to note - they have a pretty good selection of both non-alcoholic and alcoholic drinks, including bubble tea and traditional teas like tie guan yin (iron buddha oolong). They also have all you can eat hot pot for $25 on Sundays I believe.