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| - Bratenahl Kitchen is pretty much just that - a kitchen, behind a bulletproof window, with a table inside and a covered patio outside. Food - amazing. Vibe - shady as f***. What it lacks in hipster appeal, it makes up for with plenty of personality and flavor.
I drove up to one of the handful of parking spots located right off the road and had to double check that the "OPEN" sign was lit because it didn't look like anyone was inside the tiny shack, or the decrepit, tinier shack next door. Luckily, the door was unlocked and bells jingled to alert the proprietor/cook of my presence. The menu is succinct, but it was hard not to be distracted by the graffiti covering every surface (even the ceiling), all heartily endorsing the authenticity and tastiness of the food. A good sign. All the items are competitively priced too since the menu price includes tax. (But definitely include tip if you're happy with your meal.) Going with my gut, I projected at the ear behind the plastic that I wanted Shrimp Sautee. He nodded and disappeared into the domain of his kitchen.
The place has a smell like spoiled vegetables and unwashed rags, which wasn't the most pleasant to wait in, but I hoped the graffiti wasn't wrong. One of the four chairs around the lone table was my temporary perch. An unseen radio was broadcasting some Winter Olympics event, so at least I didn't have to wait in silence. You may also choose to amuse yourself by reading the various signage, including the answer to the question, "Is there a public bathroom?" on the door to the kitchen (No) and "Am I safe here?" (Yes, potential goonies beware of the owner), and a myriad of religious fixtures.
In short order my shrimp came, smelling a hundred times more fragrant than the rest of the dining area. He showed me my order in a takeout box through the window, an exchange of cash was made, and I collected my goods. All the utensils are disposable, so I guess a lot of labor is saved by not having to wash anything but the cookware.
Now, the food - DELICIOUS. Like, currently salivating while thinking about it delicious. The shrimp were fluffy and covered in a rich, sweet, and smoky sauce. Fresh black peppercorns added a kick to the meal, and even the rice and beans I couldn't shovel into my mouth fast enough. These portions will definitely keep the munchies away for a few hours.
I will be returning to try everything on the menu.
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