We ordered BBQ combo #7 which includes spicy pork, chicken, pork, beef, short rib, steak, pork belly, squid, and beef brisket. We also ordered some beers and two soups -- kim chi stew and bean curd soup
FOOD: 2/5
The meat was decent and plentiful for about 5 - 6 people. The meat quality was pretty good. What gives it 2 stars are the soups and beer. I have no idea who cooks it back there but it does not taste like what it is supposed to taste like. This is not only the opinion of just myself but also the opinion of 3 other Koreans I was with. The kinchi stew was over powered with pepper flakes and hot pepper paste. The bean curd soup was missing something buy we couldn't figure it out. We did manage to scoop out a glob of bean curd paste that hadn't mixed in well with the soup. That may have been the mixing ingredient.
The beer -- when you order a beer keep in mind that it is a large bottle not the usual 12 FL Oz bottles. One bottle is enough for two.
SERVICE: 5/5
The service was pretty good. The lady was very attentive and made sure to stop by frequently to ensure we were taken care of they were quick to replace all the side dishes and came by to explain the menu thoroughly till we were satisfied.
COST: 4/5
The cost was decent but slightly on the pricey side especially given the quality of soup.
DECOR/FACILITIES: 4/5
Very clean inside. The bathrooms are also clean. I did not like the electric grills but they do the job. Because it is electric grills, the pans take a little longer to heat up and is easily cooled when meat is placed on top.
Overall, this restaurant doesn't really highlight itself as a GO-TO restaurant. I honestly wouldn't bring anyone new to korean bbq here as it doesn't really have anything special or unique about it. I'm reluctant to give it a 3 star. I would want to give 2.5 but 3 is what I will settle with as the meat was somewhat decent.