We ate here on 12/30/16 we were able to make reservations which I like. Las Vegas was packed for the up coming New Years celebration and we didn't want to wait forever to get a table. We got there a few minutes late but our table was still available and were seated right away. We ordered drinks and wings for an appetizer. My beer we nice and cold btw. Service was very good in spite of the crowds.
The wing came out quickly and were moist, tasty and with just the right amour of spicyness (is that a word?) anyway we ordered steaks, I a ribeye and my wife a New York strip.
The steaks came out quickly as well and the were perfectly cooked medium just as ordered. The steaks were amazing, last time I had a steak so good was at Morton's. Oops I mean one my wife cooked, then Morton's. Ok you think I'm crazy comparing an Outback steak with Morton's? Yes I agree that is crazy but this was a great steak, my compliments to the cook. Everyone here like most of Las Vegas is super nice and friendly. The steaks were so big we couldn't finish them and ate them for lunch the next day. Highly recommended this Outback.