This was my first Toronto Dim Sum experience. I literally dropped my bag off at my hotel and went to the restaurant in the same cab. I am traditional not a fan of a la carte dim sum, that being said, I have warmed up to the idea primarily because of how good Dim Sum Go Go in NYC is. The food overall was very good, a few very inventive dishes, however I am again a traditional guy, so the fancy items arent really my taste. First the great items:
- Ha Gow (shrimp dumplings)
-Sin Jo Guen (bean curd roll with pork)
-Ha Cheurn Fan (shrimp rice nnodle
The Cha Siu Bao (Roast Pork bun) were OK.
The Seafood dunpling and the Shiu Mai were bad.
On a side note the service was wonderful.
THis is a must if you want great dim sum in Toronto.