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| - Adrian!! (In your best Rocky Balboa voice). The food here probably won't improve your boxing physique but it's comforting and filling. The restaurant itself is in a more run down part of Mesa right next to a small mobile home park. The restaurant is pretty small too, I saw maybe 5 tables for dine-in guests.
I had been craving chilaquiles all weekend. Since I was in the area after an appointment, I figured I'd try them out from Adrian's since it had been on my bookmarks list for a while. The chilaquiles is probably one of the most expensive things on their menu at a little over $10 after tax, but they pack a lot of food in your order. I got 2 eggs, refried beans, a generous serving of tortilla chips with red sauce, some pieces of thin steak, tortillas, and salsa. It didn't take too long for them to make it and I was ready to go back home and enjoy my breakfast feast!
When I opened up my to go box it looked like a hot mess but it was a delicious hot mess. The eggs were perfectly cooked, with a lovely runny yolk. The tortilla chips were lightly crisp, and while the steak was fairly tender and I saw seasoning on it, it wasn't as flavor-packed as the rest of the meal.
Service was cheerful and friendly.
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