I went there with a friend on Sunday at 1 pm or so. There was few people at that time. So happy that we didn't need to wait.
The chef/maybe owner and the waitress were nice.
I got a combo with two kinds of meat and a side. I chose smoked chicken and pork rib. As for side, I got tomato salade. It came with a homemade bread. The meat was so gooooooood! The chicken was not dry and the porc wasn't too greasy.