Went with the alcohol+food combo for $29.99 and ordered the large baked squash with cheese and bulgogi, and a crisp pitcher of Keith's beer. For some reason this dish had an additional cost of $2.00 on top. Not sure why.
Is the squash farming season going through a dry spell or something? I can't believe how PAPER THIN that squash was- I mean the mountain of bulgogi did alleviate some of our disappointment, but this was considered a squash dish on the menu.. The single squash slice was so non existent, it pretty much served as a thin little doily underneath which was basically just a cheesy bulgogi dish. The bulgogi itself was alright, lots of crunchy vegetables coiled between each piece of marinated beef.
Service was pretty standard for the area; attentive but not in your face. We came in on an early evening weekday, but it can get pretty packed on late night weekends in this small limited seating establishment.