I went to Nove last Sunday with a friend and left impressed....
The Kobe steak tartare with truffles was amazing, especially with a glass of Champagne.
The octopus salad was one of the best octopus dish I ever had ( and I ate at several Mario Battali's restaurants before ).
We shared 2 entrees. The housemade tortollenis were cooked perfectly and were very savory. The Ahi tuna was also cooked to perfection..
I am still dreaming about our dessert. A nuttella cake... wow...
Service was impeccable and the ambiance just delightful.
Go and try it.. you won't regret it.. and then go upstairs to the Playboy club or Moon and enjoy the rest of the night !