The school is great. The service is very nice. Depending on the person you get for your server the service is great.
I really love that they can put out great food, fine dining food. I had a Tomatillo Coulis which was fantastic. The Wine they suggested went pleasant well with Appetizer that I got which was Swordfish Consomme. The Chardonnay was great.
The free bread and Butter Rose was amazing.
And my Steak was smothered in a mushroom sauce. My Steak was Medium Rare, perfect.
Also ask for a tour of the school, its awesome! Super awesome. And asked to sit by Baking window to watch the students make our bread!!!!!