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  • Excellent shoyu ramen I had in GTA areas far! 10/10!!! Seafood soup base is mingle perfectly with shoyu. Usually I am a fan of egg noodle but this soba like noodle is very good in this setting. Add an egg which is a extra which really should be part of the noodle. Chashu were made of lean pork, unlike pork belle it is not too oily. Gyouza was so so. 7.5/10 in my opinion.
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