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  • As I sit in the restaurant at the end of a bad meal, I normally might describe it as having left a bad taste in my mouth. In this case, it left no taste at all. This meal was the definition of bland. The crostini with chevre and mushrooms might as well have been toast with cheese. The risotto with shrimp and peas was dominated by the lemon juice - it was that flavorless. The rest of my family was similarly underwhelmed by the flavor. While the decor and ambience is pleasant, the prices are not indicative of the quality of the food.
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