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  • Dining outside in the patio in July end in Phoenix may seem unthinkeable but it works at this place. Very good location and quite busy on a Friday night makes hanging out here quite fun. And the misters work! For food we had the pesto flatbread and meatballs as appetisers and they were very good. Everyone also liked their main course- the sea bass, the risotto, the lasagna and the salmon. However, all good going on's have a but.... in this case it is the dessert. We tried the souffle, the honey cake and cheesecake and in all cases I can say I have had better. But overall it was a good experience,
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