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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2014-06-18 00:00:00 (xsd:dateTime)
itemReviewed	Rose Tea Cafe
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	3 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	0 (xsd:int)
rev:text	If they kept up their quality from when they first opened, I would give it five stars for the braised chicken over rice. It was SERIOUSLY delicious. I actually had rose tea three days in a row. Unfortunately it seems like this location is declining in service and quality. First Time: Braised Chicken over Rice. The sauce was not too sweet, not too oily, overall delicious. The vegetable was something similar to cucumber and complemented it nicely. Boiled egg, also good. :) Service: vibe: You are there to get food, not to talk about your day with the people serving you. I won't take one side over another because frankly it's kind of an American thing to expect someone to chat, and since the food was great, I thought, wow, that was rushed, but boy that was good. Fourth time onward: Braised Chicken over Rice. The sauce was hot, but the skin on the chicken felt (soggy?) Like the chicken itself wasn't freshly cooked. Not saying that it wasn't, just commenting on the actual taste. Also, it's becoming increasingly oily. The vegetables were store brand frozen vegetables. Boiled egg, same as before. Service: Previously I felt like they were conspicuous in trying to get customers out to make room for the next batch, which was fine.I understand efficiency and the mentality of this place, so I'm used to having every single detail of the order thought out before going up to the counter, as well as having cash ready. But the new girl at the counter is rude to the point that it wears on the customers. Somehow though, the new girl at the cashier doesn't understand that while she doesn't owe customers a smile, the impatience she has gets old. Where does that leave us? Rose Tea would retain more regular customers if the quality was consistently good over time. Also, the aggressive service would benefit from a little organization/toning down. If the cashier doesn't like taking orders, that's fine. But she would probably be happier if she wasn't antagonizing everyone that walks through the front door. At the moment however, I would say take your money to the Porch. Or Salem's Market on penn ave. Or even kai mei (though that's cantonese). Just until Rose Tea gets the message that they won't be popular as long as the experience and food are declining.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Rebecca

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