My boyfriend and I came here Monday night to celebrate our 5 year anniversary. We had heard amazing things and were NOT disappointed.
We sat at the chefs table, which at first we were a little nervous about but it was actually a really unique experience. We also opted fo the tasting menu instead of ordering off the menu. They said it was 7 courses plus desert, but with 2 salads and 2 deserts it ended up being more like 10 courses. Each course blew us away. The scallop was my favourite, and my boyfriend loved the beef tartare. It took us about 2 and a half hours to get through our dinner, which was great since we were on a nice date and wanted out take our time. Our server was attentive and knowledgeable, and anticipated all our needs before we even knew we needed anything.
I would highly recommend Richmond Station to anyone looking for fresh, quality, creative dishes. Thank you to all the staff for making our night out one to remember.