I had brunch here on a weekend (they only serve the lunch menu M-F).
Maybe my experience wasn't so great because my options were limited- but overall- this place was a huge disappointment.
I ordered the cactus iced tea- nothing too special about it.
We had the goat cheese appetizer that everyone is always raving about and it was nothing more than melted goat cheese with some peppers in it which tasted average. It was so rich we only ate about 25% of it.
My husband ordered a breakfast enchilada and I ordered the bacon and hash brown quesadilla (off the appetizer side of the menu). In both items, the tortilla was too hard, undercooked, and heavy tasting. My husband's food tasted no different than normal breakfast food (just eggs and chorizo inside). Mine was disgusting- too much goat cheese grilled on the top, not enough bacon inside (hardly any) and the hash brown with the tortillas didn't taste right at all (bad combination but I thought it might taste ok).
My experience has been that all of the newer places in Vegas have tasted great- because they are still establishing themselves. The other places that have been around for a while no longer care to maintain themselves and have been mediocre to disappointing. The only exception to that has been Nobu.
I wish we would have gone to Mon Ami Gabi or one of the high end buffets at Bellagio or the Wynn instead- it would have cost the same and no doubt tasted better!