My wife and I were taken here by our best friends. Before we went I had checked out what my fellow Yelpers thought about the place, so I was a bit apprehensive about going there. I must report that it turned out to be a wonderful evening of visiting while enjoying some fine dining and great service. I had the fillet and stuffed chicken breast, my wife had the salmon and our friends had the fillet and BBQ shrimp and we all had the harvest salad. All of our entrees were cooked and seasoned to perfection. For sides we ordered the garlic mashed potatoes, green beans (2) and creamed spinach. We soon discovered I thought that each side can have easily be enough for all four of us, as we had some left green beans. These side dishes were perfectly cooked and seasoned. I noticed that they had creamed spinach as a side and I remembered what a great dish it was at the House of Prime Rib in San Francisco many years ago, so I thought I would give it a try and ordered it. I was so pleased that It met and maybe exceeded my expectations, as my friends were amazed at how good it tasted. Our server Adam was excellent offering some great service without being pretentious. In short we had a very pleasant evening at a very nice upscale steak house that offers great food and service that really makes it a value for you money.