My boyfriend first came here with his two daughters (9 and 10)and they all kept telling me how amazing their crepes were and how awesome the menu is...I am a bit of a restaurant and food snob so I continued to think "okay I'll be the judge"! When I first walked in it felt positive and inviting and smelt delicious. The decor is super cute and I later found out from Diane (one of the owners who patiently and graciously helped me) that her and her daughter did all the decor. Which , I also found out Crepes in the City is owned and operated by Diane and her husband and their children, which I absolutely love! Okay...the food...was AMAZING AND SOOOO FLAVORFUL. IT CAME OUT FAST AND HOT AND WITH A WARM SMILE! The size of the crepes are great and filled with quality ingredients...especially for the price. Lastly, the restaurant was super clean and organized which I personally believe says a lot about any establishment. Ohhh, I had the "Greek" and the bf and his girls all had the "farmer" which they enjoyed so much their first visit they ordered it again. I tried it myself and honestly can say in my many restaurant visits , the lemon mustard made my top 10 favorite sauces...easily!!!! Needless to say we will happily drive the 40 minutes from CLE to come back:)