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| - This was an amazing dining experience, you certainly pay for it, but I have no regrets. We ordered the 130/person "tasting menu". It's not really a tasting menu since they give you full sized portions for each dish. After having bread and the first three dishes of the first course, I was pretty satisfied. The diver scallops from this course were the best I've ever had, truly amazing. The next course was delicious murder on my stomach. There was just so much food. We had 2 steaks (the strip was fantastic), potato puree, assorted and grilled shrooms and corn. Everything was well executed and simple, showcasing the exceptional quality of the ingredients. Thankfully the dessert stomach kicked in because we were given 4 full sized desserts. A truly divine bread pudding, 4 scoops of delicious gellato, a wonderful cheesecake with cumquats and a bowl of blackberries. The bread pudding was a serious stand out. My wife, who hates bread pudding, wouldn't stop eating it. I had to clamor to get my share. There goes my playstation 3 money, but like I said, no regrets.
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