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  • There are so many pastry shops to choose from now on this street. I was determined to try as many as I could within the short time I was visiting Montreal. Callia stood out in my mind because they have a larger selection of crispy pastrys with meat fillings, as well as many of the bun varieties. I had my eye on all of the curry filled pastries and tried one of each. They were not as flavorful as I was hoping for and I recommend reheating in a toaster oven instead of the microwave. The bacon and onion bun gave me a stomach ache for a couple of days, which made it difficult to sample further. I was not able to try their bubble teas, but I did like the passion fruit bottled tea.
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