Monday-Thursday 11am-8pm. Friday-Saturday 11am-12pm.
Stainless-steel basins keep an array of Filipino dishes warm at Yatco Filipino Restaurant's buffet. The mechado's tomato-based gravy infuses tender chunks of beef with flavor, and the bicol express's morsels of pork simmer in a spicy coconut sauce. The kitchen crew tosses the fresh noodles of pancit palabok in a prawn gravy and threads beef onto sticks before searing them for Filipino-style barbecue.
Diners enjoy their self-loaded plates at casual tables beneath high ceilings, watching The Filipino Channel on the television or waiting for turns at karaoke during evening visits. Customers can also take advantage of the wireless Internet access to research how much time they saved by eating at Yatco rather than swimming to Manila for dinner
http://www.scribd.com/doc/102107351/Buffet-Menu"
Today 9:00 am - 11:45 pm.
Phone
1 (905) 799-0041
Email
vyatco@hotmail.com