As fans know, this place has been around for several months and Peg and I just heard about it recently through Keenan Bosworth....a talented chef who knows his way around the industry and is incredible in his own right. When others also recommended it....Bernie Kantak, Jacob Cutino, Donnie Hawk, and Brent Kille...it becomes a complete mandate! We had the Hawaiian Style Poke, Thai Peanut, and Confit Tuna Sandwich in our usual over-ordering-can-we-taste-it-all sort of mentality. Oh yeah...the mac and spam salad (Hawaiian influence, natch) was playfully delicious. Hogan guided us through the menu and it is clear that his passion is infectious. You know that anywhere that features Jacob's Juice (Homeboy's Hot sauce) and Noble Bread is already high on the list and the freshest of seafood (brought in twice a week from San Diego). The preparation by Chef Juan is simply superb....simply allowing the freshest of ingredients to marry together. This will be a delightful go-back! Thanks again, Chefs! Dr. B