I like the idea of this resturant, because soul food is a tradition in my family, especially during the holidays. However the food here leaves a bad taste in my mouth. I can see the potential here, but the whole operation is unprefessonial and rough around the edges.
I have eaten here more than a handful of times.
Once Big Mama's House of Soul were selling food at an out door festival. I waited in line for roughly 40 minutes only to be told that they had run out of food. This is an example of the unperfessonalism.
I also do not like that they don't sale individual bones of ribs.
Another hit and miss for Soul for in Pittsburgh.