This is the best BBQ I've ever had, I'm very spice sensitive and some of the side dishes ( potato salad, beans and unexpectedly but still delicious, cole slaw), were too spicy for me but their original BBQ sauce could be served hot with a spoon! The brisket needed nothing and the ribs were perfectly charred outside and melty moist inside. I'm also gluten free, so watching the reaction to the wonderful sweet cake like cornbread on my husbands face made me jealous.