Went here on Valintines day for a romantic evening out. Robert the owner was very inviting and the wine he picked for us, a medium bodied Pino Noir was wonderful. Our meal was the four course valetines day special. Portions were tiny but absolutely delisious. I noticed two local beers on tap as well, always a plus for me!
The atmosphere is very interesting as many parts of the decore are made of pressed cork, a nice touch in a wine bar. Our seating was the only disapointing part of the evening, as we were placed right next to the servers station. A little uncomfortable on a romantic date night like Valentines day. All in all, 4 stars.