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  • I have tried gypsy beans a couple of times. The first time, I got one of their passport lattes, the praline with almond milk. Delicious, but lots of sugar, as expected. The next time, I got a simple almond milk latte. Woah, not good. The almond milk they used was terrible, and it over powered any espresso taste. I guess all the sugar in the first latte covered the awful almond milk, or this one wasn't steamed well enough. Either way, I am still searching for the best coffee in Cleveland.
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