First time here, weather was great, the smell of food being cooked was delicious as well!!
Quite a bit of various farmers here as well as independent food shops! We picked up a great haul from homemade polish perogies to homemade fig jam and a bag full of grown veggies; green beans, honey Mandarin oranges, cucumbers, lemons, Meyer lemons, and a lot of root vegetables that are grown during winter :^)
It's kinda small, but the turnout was big for an AZ farmers market. I highly recommend you check out the website for their full vendors list, times and days.
Support local!