The freshly made flatbread (lavash) makes this place great. Although they have reduced the number of mezze they offer, there are still several choices. The mezze portions are a bit too small... (hence 4 stars)
The other highlights are manti (meat dumplings in yoghurt sauce) and the gozleme (stuffed flatbread -- spinach and feta is best). Pick the gozleme over the borek, as it's freshly prepared.